One of the oldest canning plants in Portugal, has been founded in the thirties by Italian people.
The Company is an evident example of the important value of persistence, method, meticulous work and conscious effort.
By maintaining some traditions which keep this Company in a quite different position comparing to others, it is not surprising that its name has already achieved an excellent reputation, in all the markets with which it works. Also, the extraordinary quality of the products they manufacture lead them to reach the success they are going through.
Their canned products are manufactured by the traditional "pre-cooked" method, exclusively with fresh fish. and by following a conscious criterion the production "by campaign" in which the fish is considered on its conditions of maximum quality and flavour.
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