Units in box: 6 x 0.5 l
Producer: Madeira Barbeito
Grapes from one quality vineyard from Estreito de Câmara de Lobos were used. Grapes were pressed in a pneumatic press. Arresting of fermentation takes place at the desired degree of sweetness by adding vinic alcohol. (96%) This wine was aged in casks of French oak in the traditional “canteiro” system.